Bakers Authority Promo Codes and Coupons December 2025

Bakers Authority

BakersAuthority.com is a comprehensive online retailer specializing in professional baking supplies, ingredients, and equipment. They cater to both home bakers and commercial establishments, offering a wide range of high-quality products from trusted brands in the baking industry. Their inventory includes everything from specialty flours and chocolate to professional-grade mixers and bakeware.

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Today's Bakers Authority discount codes

TOP PICK

19% off

4 uses

medium

worked 9 months ago

Score 19% off with coupon

15% off

1 uses

medium

worked 9 months ago

Take 15% off with promo code

25% off

7 uses

medium

worked 9 months ago

Get 25% off with coupon code

$10 off

111 uses

low

worked over 3 years ago

$10 Off Storewide (Minimum Order: $120) at Bakers Authority

Featured Bakers Authority Products

Merckens Cocoa Lite Milk Chocolate Wafers - 45lbs

Merckens milk chocolate wafers are a nice, sweet treat, great to eat for desserts, or to add to cake for a delicious chocolate flavor. Our milk chocolate wafers are available in bulk or wholesale, perfect for adding to desserts and baked goods. Case (45 lb WAFERS) Milk Chocolate Wafers Bulk Packaging: Box Country of Origin: USA Item Number: D-1636 Kosher Certification

USD 191.44

Mini New York Style Cheesecake 24/4 OZ

These Mini New York Style Cheesecakes feature a smooth, creamy filling made from rich cream cheese and eggs, resting on a traditional graham cracker crust. Each 4 oz portion delivers the dense, tangy sweetness of classic New York cheesecake in an individually sized format—perfect for plated desserts, grab-and-go displays, or catered events. Frozen and ready to thaw and serve, these cheesecakes offer consistent quality, portion control, and elegant presentation for foodservice environments. FeaturesTraditional New York cheesecake flavor and texture4 oz individual portions—no slicing requiredMade with real cream cheese and graham crustThaw-and-serve format—no baking necessaryPackaged 24 per case for foodservice convenience Perfect ForRestaurant dessert menusCatering, weddings, and banquetsBakery cases and retail freezer sectionsAirline, hotel, or corporate meal programs SpecificationsProduct: Mini New York Style CheesecakeCount: 24 per caseWeight: 4 oz each (total 6 lbs)Packaging: Tray-packed or individually nestedStorage: Keep frozen; thaw under refrigerationShelf Life: Up to 12 months frozen Usage TipsThaw under refrigeration for 4–6 hours before servingTop with berries, caramel, or chocolate drizzle for custom presentationServe chilled for optimal texture and flavorIdeal base for custom dessert platters or boxed meals FAQsQ: Are these ready to eat? A: Yes, simply thaw and serve—no baking required.Q: Are they nut-free? A: Typically yes, but always check the allergen label.Q: Do they come individually wrapped? A: Depends on supplier—check packaging format.Q: Can they be refrozen after thawing? A: Refreezing is not recommended for texture retention. Allergen Information: Some of our products may contain nuts. Our facility is NOT a nut-free facility, and as a result it is possible that any product may have come in contact with nut or nut oils. Item Number: D-90400

USD 144.66

Hi Gluten Flour - Sir Lancelot 50lb

Sir Lancelot is a true high-gluten flour milled from the highest protein wheat. Use when strength is the priority; gives you high volume and extra chew. Perfect for authentic NY-style pizza and bagels as well as adding strength to formulas high in whole grains. We call our high-gluten flour Sir Lancelot, and here's why: Legend tells us that Sir Lancelot was King Arthur's greatest champion, so it is fitting to name our high-performing, robust bread flour after him. This unbleached flour is milled from the finest hard red spring wheat to give an extra chew to your bread and a higher rise to your whole grain loaves. As the highest-gluten flour around, it's key to helping you bake lusty, chewy artisan breads, and whole-grain breads with a hearty, lofty texture. Try it in pizza and bagel recipes - it'll add toothsome quality and bakery-worthy interior. Product Description: Unlock the secret to magnificent bread and baked delights with Baker's Authority Sir Lancelot High Gluten Flour. This premium flour is an ode to the grandeur of classic baking, a salute to the steadfast knights of the kitchen who transform simple grains into culinary masterpieces. Whether you are a chivalrous chef or a daring domestic baker, let this flour be your gallant ally in the noble art of baking. Sir Lancelot High Gluten Flour: The Champion of Bread Making The valor of Sir Lancelot High Gluten Flour is in its unparalleled quality and baking performance. It brings forth breads with a regal crust and a knightly crumb, echoing the rustic charm of ancient European bakery fare. A Flour for Every Quest: Versatility and Adaptability Forge the most heroic baguettes, the airiest of sourdoughs, and the pastries worthy of royal banquets. Its sturdy protein content ensures a bake as consistent as a knight's code, from the simplest of breads to the most intricate of artisanal pastries. Tracing the Grains' Pedigree: Origins and Properties Hand-selected for their noble traits, the grains are grown on lands dedicated to sustainable farming practices. After harvest, they're milled with precision, yielding a flour rich in nutrients and faithful to the baking properties of yore. The Art of Baking with Sir Lancelot Flour: Techniques Unveiled The flour's adaptability heralds a new era of baking: Bread Crafting: Embark on a quest for the perfect oven spring and crusty exterior using Sir Lancelot Flour. Pastry Glory: Create pastries that rise splendidly, ensuring flaky texture and robust flavor. Heirloom Bakes: Perfect the crust of traditional pies and quiches that stand testament to timeless flavors. Beyond All-Purpose: The Distinguished Difference Sir Lancelot High Gluten Flour is not just another flour; it's a revelation with its unique characteristics: Texture & Taste: Offers a noble depth of flavor and texture unparalleled by common flours. Protein Power: The balanced protein content is the cornerstone for optimal gluten formation, essential for stately bread and delicate pastries. Authenticity: It's the flour of choice for those seeking the true essence of ancient baking traditions. Fortified Storage and Noble Packaging Packaged with knightly honor in various sizes for every baking crusade. Store your flour in a cool, dry keep, shielded from the sun's rays to maintain its royal quality. Maximizing the Flour's Valor: Baking Tips To wield the power of Sir Lancelot Flour: Hydration Matters: Tailor the water content to the flour's noble protein blend for a dough of the finest consistency. Temperate Techniques: Control the temperature for the yeast or sourdough to thrive, ensuring your bread rises to its kingly potential. Autolyse Artistry: Allow your mix to rest before final ingredients join the fray, for it strengthens the dough and enriches its character. Quality Assurance: The Baker's Authority Commitment With unwavering dedication to quality, Sir Lancelot High Gluten Flour stands peerless. Every sack is a standard-bearer of consistency, reliability, and taste, ensuring your bakes are nothing short of legendary. Embark on the Baking Adventure with Sir Lancelot Flour This flour is not merely a baking component; it's the heart of a rich baking legacy, inviting you to rediscover age-old recipes or to forge new ones. In every bake, find the valor of history and the melody of flavor that only the purest of flours can provide. Unbleached, Unbromated: Preserving Purity In true artisan fashion, this flour remains unbleached and unbromated, keeping its nutritive and natural essence intact, allowing you to partake in the flour's original virtue. Applications and Triumphs: A Flour for Legends With Sir Lancelot Flour, craft the bread, pastries, and pies that tell tales of your baking prowess. Its consistency and noble character make it the flour of choice for all baking endeavors. Embrace the Sir Lancelot Flour Movement: Elevate Your Baking More than an ingredient, Sir Lancelot High Gluten Flour is a testament to the timeless art of baking. Welcome this noble flour into your kitchen, and let it transform your baking into acts of gallantry and grace. Choose Baker's Authority's Sir Lancelot High Gluten Flour and speak the language of quality, tradition, and unsurpassed taste in your culinary creations. With this flour, every baking journey is an epic saga of excellence. Shelf life: 180 days when stored cool and dry Sir Lancelot Hi Gluten Flour Packaging: Bag Sir Lancelot Hi Gluten Flour Weight: 50 lb Sir Lancelot Hi Gluten Flour Bulk Info: 50 - 50 lb Bags per Pallet Sir Lancelot Hi Gluten Flour Protein: 14.2% Sir Lancelot Hi Gluten Flour UPC Code: 071012130504 Sir Lancelot Hi Gluten Flour Item Number: D-0544 Sir Lancelot Hi Gluten Flour Ingredients: Unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid King Arthur Flour, founded in 1790, is the oldest flour company in the United States. Located in Norwich, VT, the company operates its own retail bakery, Baking Education Center, Baker`s catalog and Baker`s store from its Vermont headquarters. Today the company is 100% employee-owned with over 375 employee-owners who are passionate about baking. In addition to providing the highest quality flour of unparalleled consistency, our mission also includes helping people become better bakers through education and inspiring fellowship among people through the creative joy of baking. King Arthur flours adhere to the tightest tolerances in the milling industry. Protein content never varies more than 0.2%, and ash 0.02%. Equally narrow tolerances apply to mixing performance characteristics. This guarantees consistency in performance and a perfect final product every time.

USD 41.05

5LB Vital Wheat Gluten

Vital wheat gluten is obtained by physical extraction from wheat. It is insoluble in water. This protein appears as a fine, slightly yellowish powder and has a typical wheat taste. Although it's not technically flour, vital wheat gluten is a flour-like powder that contains nearly all gluten and little starch. Vital wheat gluten is made by hydrating wheat flour, which activates the gluten protein, and is then processed to remove everything but the gluten. Vital wheat gluten is then dried out and ground back into a powder again. Check out our vital wheat gluten, available in bulk or wholesale. Our vital wheat gluten is basically pure gluten and is useful to help improve the elasticity of bread and to make bread chewier. Vital wheat gluten is vital to use when making any type of bread but is especially useful when baking low protein bread, such as whole wheat or rye bread. Our vital wheat gluten is available in bulk or wholesale, for your baking needs, and is perfect to help bread rise and be firm and chewy, so check out our bulk vital wheat gluten today. Vital Wheat Gluten Bulk Packaging: Bag Vital Wheat Gluten Bulk Bag Size: 5 lb Vital Wheat Gluten Bulk Shelf Life: 24 months after production date Vital Wheat Gluten Bulk Country of Origin: Germany Item Number: D-0545

USD 23.51

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10% off

155 uses

low

worked about 5 years ago

10% Off Storewide at Bakers Authority

10% off

99 uses

low

worked about 5 years ago

10% Off Storewide at Bakers Authority

$5 off

65 uses

low

worked over 4 years ago

$5 Off All Mec Products at Bakers Authority

10% off

80 uses

low

worked over 5 years ago

10% Off Select Items at Bakers Authority

More Bakers Authority Products

King Arthur Unbleached Cake Flour

King Arthur Unbleached Cake Flour is even better than before. Improved for better texture, King Arthur Unbleached Cake Flour yields higher-rising, tender cakes with a fine, moist crumb. It's a baking essential you can rely on every time. For tender cakes with a fine, moist crumb Milled from 100% American wheat Higher rising Unbleached King Arthur Unbleached Cake Flour Packaging: 50 lb. (22.68 Kg) Bag King Arthur Unbleached Cake Flour Pallet: 50 - 50 lb Bag King Arthur Unbleached Cake Flour UPC Code: 071012190508 King Arthur Unbleached Cake Flour Country of Origin: Norwich, Vermont King Arthur Unbleached Cake Flour Item Number: D-0564 King Arthur Flour, founded in 1790, is the oldest flour company in the United States. Located in Norwich, VT, the company operates its own retail bakery, Baking Education Center, Baker`s catalog, and Baker`s store from its Vermont headquarters. Today the company is 100% employee-owned with over 375 employee-owners who are passionate about baking. In addition to providing the highest quality flour of unparalleled consistency, our mission also includes helping people become better bakers through education and inspiring fellowship among people through the creative joy of baking. King Arthur flours adhere to the tightest tolerances in the milling industry. Protein content never varies more than 0.2%, and ash 0.02%. Equally narrow tolerances apply to mixing performance characteristics. This guarantees consistency in performance and a perfect final product every time.

USD 34.97

5LB Reddi-Sponge Dough Developer & Dough Conditioner (Dairy)

Reddi-Sponge is a dairy-based dough conditioner which simplifies baking by reducing the fermentation time or sponge steps. A dough conditioner is any baking ingredient that improves the production and consistency of a dough. It can enhance the crumb structure, appearance, and shelf life of the final product. Reddi-Sponge can replace other dairy solids and add richness to dough. This dough conditioner can reduce mixing time up to 40% and works well with just about everything including frozen dough. It will increase customer appeal by improving the volume and texture of the finished product. It works in a wide variety of fresh and frozen yeast-raised bakery goods. And Reddi-Sponge is completely adaptable to your present facility and equipment. Check out our Reddi-Sponge dough conditioner, available in bulk. Use at approximately 3% by weight of flour. Reddi-Sponge Dough Developer & Dough Conditioner Bulk Packaging: 5 lb Bag Shelf Life: 12 months Allergen Information: Contains Milk Country of Origin: USA Kosher Certification Item Number: D-4783

USD 15.99

MEC3 French Vanilla Gelato & Pastry Paste

One of the world's rarest vanilla varieties gives its fragrance to this paste with an unmistakable aroma. Semi-finished paste product for the preparation of vanilla-flavored artisanal gelato and confectionery pastry products. MEC3 French Vanilla Gelato & Pastry Paste is a delightful semi-finished paste that brings the enchanting fragrance of one of the world's rarest vanilla varieties. This paste is specifically designed for artisans and professionals in the gelato and confectionery industry who want to create exquisite vanilla-flavored treats. With its unmistakable aroma, this paste elevates the taste of gelato and pastry products to new heights. The unique vanilla variety used in this paste adds a touch of sophistication and elegance to your creations. Its rich flavor profile enhances the overall taste experience, making it a preferred choice among discerning chefs and dessert enthusiasts. Whether you're crafting artisanal gelato or working on confectionery pastry products, MEC3 French Vanilla Gelato & Pastry Paste offers versatility and convenience. The semi-finished nature of the paste allows you to easily incorporate it into your recipes, providing a consistent and authentic vanilla flavor. Packaging: 3 KG PAIL Pail Shelf Life: 36 months if kept in original, undamaged packaging. Allergen Information: May contain soybean, milk, eggs, almonds, hazelnuts, walnuts and pistachio nuts. UPC Code: 8012708002851 Preparation Instructions: 30g product + 1kg Base bianca Country of Origin: Italy Item Number: D-A008

USD 120.74

Kosher Salt - Diamond 9/3lb

Kosher Salt – Diamond 9/3lb is the industry standard for professional kitchens, prized for its unique crystal shape and clean taste. This coarse, flaky salt delivers superior seasoning control, dissolves quickly, and enhances flavor without bitterness. Packed in nine 3lb boxes per case, it's ideal for large-scale food prep, curing, brining, and everyday use in restaurants and institutional kitchens. Features• Pure kosher salt with no additives• Large, flat crystals for better adhesion and seasoning control• Dissolves quickly and blends well• Trusted by chefs for precise pinching and measuring• Packaged for bulk foodservice needs Perfect For• Seasoning meats, vegetables, and baked goods• Dry brining and curing applications• Finishing salt for enhanced presentation• Professional kitchens, caterers, and bakeries Specifications• Format: Flake kosher salt• Size: 9 boxes × 3 lbs (27 lbs total)• Texture: Coarse, flat crystals• Ingredients: Salt• Storage: Store in a dry area, sealed to prevent clumping• Kosher Certified: Yes Usage Tips• Use less compared to table salt due to lighter density• Sprinkle by hand for even coverage• Great for rubbing onto proteins before roasting or grilling• Use in doughs and batters for balanced salting FAQsQ: What makes Diamond kosher salt different?A: Its flaky texture offers precise control and mild, clean taste.Q: Is this iodized?A: No, Diamond kosher salt contains no iodine or additives.Q: Can I substitute this for table salt?A: Yes, but adjust quantity due to lower density—typically use more by volume.Q: Is it good for baking?A: Yes, it dissolves quickly and distributes well in doughs and batters.Q: How should I store it?A: Keep tightly sealed in a dry place to avoid moisture and clumping. Kosher Certification Item Number: D-46361

USD 92.24

10% off

185 uses

low

worked almost 5 years ago

10% Off Storewide at Bakers Authority

5% off

73 uses

low

worked about 2 years ago

5% Off (Storewide) at Bakers Authority

15% off

37 uses

low

worked over 5 years ago

15% Off Almond Flour at Bakers Authority

10% off

121 uses

low

worked over 5 years ago

10% Off Storewide at Bakers Authority

Sustainability Score

52%

While BakersAuthority shows some commitment to sustainability through their packaging choices and local sourcing initiatives, they lack transparency in their supply chain practices and environmental impact reporting. Their animal welfare policies are minimal, and they provide limited information about labor conditions in their supplier network. They have made recent improvements in reducing packaging waste but need significant progress in comprehensive ESG reporting and ethical sourcing verification.

About Bakers Authority

3.0 (2)

FAQs

: Major sales occur during holiday seasons (Thanksgiving, Christmas, Easter) and special baking holidays like National Baking Week in October. They also offer periodic flash sales throughout the year.
: Yes, customers can receive volume discounts on bulk orders. Professional bakers and businesses can apply for wholesale accounts to access special pricing.
: Purchase seasonal items 1-2 months before major holidays to ensure availability. Holiday-specific items are often discounted immediately after the season ends.
: Yes, their Baker's Rewards program offers points on purchases that can be redeemed for discounts on future orders.
: In the past month, Bakers Authority has launched 0 new promo coupons for shopper discounts. This indicates that Bakers Authority does not provide regular opportunities for customers to save money on their purchases.
: On average, Bakers Authority provides 4.5 discount coupons each month. Based on historical data, the average time between Bakers Authority coupon releases every 7 days. However, this rate depends on various factors such as seasonal promotions (Black Friday, Cyber Monday, etc.), product launches, or other marketing initiatives. To stay informed about upcoming discounts and promotions, we recommend checking Bakers Authority website regularly, subscribing to email newsletters, and following them on social media.
: Bakers Authority is offering no working store-wide codes, however they are also offering 17 additional discount codes with a best discount of 19% off
: terra.coupons is the #1 provider of discount codes for your favorite retailers, such as Bakers Authority. As a crowd-sourced platform for coupon codes, we accurate codes for over 10,000 stores. Save time and avoid expired codes by checking terra.coupons for the latest Bakers Authority discount codes.

Curated by

Linda S.

Content Writer

Last updated December 2025

This page was curated by Linda, a savings and discount enthusiast from sunny Sarasota, Florida. With a keen eye for unbeatable deals, Linda ensures that all codes are checked and curated daily. She's also a certified yoga instructor who loves to share wellness tips. Check back tomorrow for more savings and perhaps a little zen!

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From the blog

2025-04-29

Bakers Authority Promo Codes and Coupons December 2025